Alternative Brewing
-
Espresso
-
1m 30s
-
1:3
This recipe requires the Fellow Prismo attachment, a valve which increases pressure to get closer to a true espresso. While the inverted method is usually unnecessary when brewing with the Prismo, Alternative Brewing's recipe uses it in order to remove excess air.
| Equipment | AeroPress + Fellow Prismo |
Inverted
18 g
55 g
95ºC or 203ºF
95ºC or 203ºF
Fine Grind
Steps
| Using the inverted method, bring the plunger in line with level 2 on the chamber. | |||
| Place the metal filter in the Prismo cap so that it's ready to screw on. | |||
| Add 18 g of ground coffee to the brew chamber. | |||
| Pour 55 g of hot water over the grounds. |
|
0:10 | |
| Stir vigorously to agitate the grounds. |
|
0:10 | |
| Press down slightly on the chamber to remove excess air (be careful not to spill). |
|
0:50 | |
| Screw the Prismo cap on tightly and let steep. | |||
| Flip the AeroPress and press gently into a cup. Keep pressing all the way through the hissing. |
|
0:20 |
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